Memphis Select Owner’s Manual Revision D 1 Memphis Select Wood Fire Convection Grill “Revolutionizing Outdoor Cooking” Owner's Manual and User’s
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Memphis Select Owner’s Manual Revision D 15 How Your Memphis Select Wood Fired, Convection Grill Works: Your Memphis Select Wood Fire Convection Gril
Memphis Select Owner’s Manual Revision D 16 Read Prior to Lighting! Initial Burn Off Before cooking for the first time, we recommend that you “burn
Memphis Select Owner’s Manual Revision D 17 Intelligent Temperature Control - Overview Control I/O, ON/OFF Touch Pad This pressure sensitive touch
Memphis Select Owner’s Manual Revision D 18 Temp (Temperature) Display Screen Displays temperature readouts, error messages, and power up readout: LE
Memphis Select Owner’s Manual Revision D 19 Using Your Memphis Select Wood Fired Convection Grill Prior to starting your cooking center, ins
Memphis Select Owner’s Manual Revision D 2 Index Page Welcome Page 1
Memphis Select Owner’s Manual Revision D 20 Operating Instructions: Memphis Select Wood Fired Convection Grill and Computerized Intelligent Temperatu
Memphis Select Owner’s Manual Revision D 21 5. To operate: Once the Convection Grill has started, operate as follows; UPre-Heat :U A unique advantage
Memphis Select Owner’s Manual Revision D 22 Manual Start Up: In case of igniter failure, you can start your “Convection Grill” manually. 1. Remove
Memphis Select Owner’s Manual Revision D 23 Information About BBQ Cooking Pellets Flavored pellets come in a variety of flavors such as Mesquite, Ald
Memphis Select Owner’s Manual Revision D 24 Periodic Grill Maintenance Stainless Steel Working Surfaces ALWAYS clean dirt and dust off all stainless
Memphis Select Owner’s Manual Revision D 25 Recommended Grilling Accessories Meat Thermometer/Timer (A Must) The outside temperature, wind conditions
Memphis Select Owner’s Manual Revision D 26 Skewers (wood or metal) Wood skewers adhere to meat better than the metal ones. When using the wood skewer
Memphis Select Owner’s Manual Revision D 27 Food Handling and Safety The following are some basic hints for food safety. The number one rule is: if
Memphis Select Owner’s Manual Revision D 28 Appendix A Approximate UCooking/Grilling UTimes for Memphis Wood-Fired Convection Grill Always use a me
Memphis Select Owner’s Manual Revision D 29 PORK, Fresh Chops, bone-in or boneless 3/4" thick 1 1/2" thick 450°- 500° 3 to 4 min./sid
Memphis Select Owner’s Manual Revision D 3 Warning: Read all Safety Information Prior to Operating Grill UFor outdoor use onlyU. Do not use in an
Memphis Select Owner’s Manual Revision D 30 Boneless turkey roll (indirect heat) 2 to 5 lbs. 5 to 10 lbs. 325°F,160°c 1 1/2 to 2 hrs. 2 to 3 1/2 hrs.
Memphis Select Owner’s Manual Revision D 31 Appendix B Approximate USmoking TimesU for Memphis Wood-Fired Convection Grill Always use a meat therm
Memphis Select Owner’s Manual Revision D 32 APPENDIX C Smoking – General Information The following are a few important facts, tips and techniques t
Memphis Select Owner’s Manual Revision D 33 VG0070 WIRING DIAGRAM
Memphis Select Owner’s Manual Revision D 34 5 Year Limited Warranty This limited warranty covers products manufactured by “Hearthland Products, LLC”.
Memphis Select Owner’s Manual Revision D 35 MADE AGAINST MANUFACTURER ON ANY ORAL WARRANTY OR REPRESENTATION. Some states do not allow the exclusion
Memphis Select Owner’s Manual Revision D 36 This page is intentionally left blank.
Memphis Select Owner’s Manual Revision D 37 Warranty and Registration Card Complete and return this Product Registration Card within 30 days of purcha
Memphis Select Owner’s Manual Revision D 4 Unpacking and Assembling Your Memphis Wood Fired Convection Grill. Please note that during shipping som
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Memphis Select Owner’s Manual Revision D 6 VG0070 - EXPLODED VIEW BILL OF MATERIAL ITEM NO. PART NO. DESCRIPTION QTY. ITEM NO. PART NO. DESC
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Memphis Select Owner’s Manual Revision D 9 VG0070 - Assembly Without Shelves Bill of Materials ITEM NO. PART NO. DESCRIPTION QTY. 1 VG0071 GRILL HEAD
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